chinese, cold weather cooking, Cooking Corner, noodles, pork, Recipes
Tasty Dee’s Ramen-style Eastern Noodle Soup First appeared in Grainews on 5 February 2019 Chinese char siu is pork roasted with a tangy, often-sweet sauce. The Japanese version is pork belly too, braised or roasted. Why pork belly? Fat content, which translates into... 
Cooking Corner, cooking methods, noodles, Recipes
Tasty Hand-made Pasta First appeared in Grainews on 12 May 2020 Like bread, pasta is made of only a few ingredients. Weighing those ingredients is the best choice for the most consistent texture: flour can be compressed or aerated, and eggs vary in size. The more...